When the oven door opens and the dough starts to put into the deck oven, the temperature of the oven will decreases; After dough entering the oven and closing the door, baking temperature will go back to the setting temperature quickly;
3 Decks 9 Trays (Layout)
The thermal energy can quickly penetrate to the center of the bread, which can shorten the baking time. The bread has a large volume, is soft, moist, and has a long shelf life;
The outer wall temperature is below 10 degrees, saving energy consumption; One click operation;
Adopting imported technology and stainless steel steam generator
Sufficient steam volume, uniform, and has a fast temperature rising capability, which can be sprayed again in a short period of time
Product pictures
Company informations :
Baker's Kingdom has dealing with bakery Ingredients and bakery equipment more than 30 years, we are not only supply bakery ingredients or equipment,also can supply "one shop" service ,from ingredients supply to machine selection to total Solution for Complete Production Line, finally design of bakery central factory and selection of equipment
Baker's Kingdom Branch
1) 21 Baker's Kingdom branch office
2) One equipment facotry, one ingredients factory, one Raisins and Walnut kernel factory
3) Trading department for import and export
4) 10 baking research and development centre for Demonstration and experiment ingredients
5) Research and Inspection Center for develop new ingredients and QC
6) Equipment department for equipment technology support
Other equipment Pictures
Company and Factory pictures
Baking research and development centre
SGS and Product Patent Certificate
Membership Certificate
Social welfare
FAQ:
1) You are trading company or manufacturer
We are not only manfacturer, also"one shop" service supplier ,from ingredients supply to machine selection to total Solution for Complete Production Line, finally design of bakery central factory and selection of equipment, you are welcome for visit our shanghai and xinjiang factory
2) What did you produce
2.1) Bakery ingredients
2.2) Bakery equipment , including : depositor, slicer machine,cake cutting machine,cake slicer,bread and biscuits mixer, flour feed system,dough divider and rounder,tunnel oven,complete production line and so on
Contact with us for catalouge
3) What is your MOQ :
3.1) Ingredients : 1 Ton
3.2) Equipments: 1 set
Contact with us for details
4) What is your Trade Term
Fob Shanghai, CFR destined port ,CIF destined port,CPT to buyer office
5) What is your payment
TT, Letter of credit
6) What is your shipping way
Sea shipping, Railway shipping, air shipping or carrier
7) What is your warranty
7.1) Ingredients : 6-24 months
7.2) Equipment : 12-24 months
8) Did your equipment can produce according to our country voltage ?
Yes, our standard equipment usually is :220V/1PHASE/50Hertz, or 380V/3PHASE/60Hertz
Contact us for details
9) Do you offer Installation services
9.1) Single equipment, directly use, no need Installation
9.2) Tunnel oven or completely produce line, we can offer compensable door to door installation service
Audited Supplier 
Audited Supplier 
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